Blend No. 18
Full Leaf Indian Assam, Select Ceylon and China Black Teas

A rich blend of full-bodied Indian Assam teas paired with succulent Ceylon Dimbulla, intense and floral Ceylon Uva and a touch of smoky China Keemun from Anhui. Sophisticated and delicious any time of day.

This small batch of tea was personally crafted for you by Steven Smith, teamaker. To create a tea thats elevated a bit above the rest - and perfect for breakfast or any time of day - we built on a powerful Assam with big malty notes, then dialed in the smoky spice of Keemun and balanced the batch with a nice, bright and sweet Uva. The result is a spoonbender, if we do say so ourselves. Superior with or without milk.

Inside the Smith Sachet
The shape is not unusual, but the artistry inside is unique. Our roomy, relaxed fit sachet encourages greater expansion to give you better flavor. Its also biodegradable. After steeping, you can sashay straight to the compost heap.

Steven Smith Teamaker - The most uncommon name in tea. ~Since 1949

15 Sachets ~ Net Wt 1.48 oz (42g)

Blended and packed by Smith Teamaker
Ingredients: Second flush Indian Assam, Ceylon Dimbulla, Ceylon Uva and China Keemun full leaf teas.